Large Steak & Ale Pie

Description At our farm situated near Mountsorrel, the Winterton family employs traditional farming practices to raise and grass-feed our premium beef. Our specialty lies in breeding Longhorn cattle and nurturing Welsh Black Cattle from North Wales. We’ve carefully selected these native breeds due to their renowned ability to produce beef with exceptional fat marbling and a delectably tender flavour. Reheating Instructions: From chilled- 180 degrees C/ Fan 160 degrees C / Gas mark 4 for 25-30 minutes. Ensure it is piping hot in the centre before serving. Delicious served with chips, mashed potato and vegetables.